Our Menu
Salads
Athena's Salad
$16.00
Kalamata Olives, Shaved Red Onions, Cucumbers, Tomatoes, Feta Cheese, Anchovies, Romaine , Red Wine Vinaigrette (Add: Chicken $10 , Shrimp $10, Steak $20 or Salmon $16))
Pear Kale Salad
$18.00
Baby kale, red wine poached pears, grapes, manchego cheese, toasted almonds, toasted crostini's, creamy lemon vinaigrette
Side Dishes
Truffle French Fries
$10.00
Garlic Mashed Potatoes
$7.00
Sautéed Broccolini
$7.00
Garlic sautéed kale
$7.00
Pastas
Rigatoni
$32.00
Fennel Pork Sausage, peas, sautéed broccolini and mushrooms, sweet hot peppers, vodka sauce
Seafood Diavolo Pasta
$38.00
Shrimp, Mussels, Calamari, Spicy Tomato Sauce, Garlic and Fresh Herbs, linguine Pasta
Vegan Bolognese
$32.00
Tomato Sauce, Fresh Herbs, Non-dairy cheese, Gluten Free Pasta
Linguine clams
$34.00
white wine sauce, arugula, cherry tomatoes, pancetta crab meat topping
Short Rib Pappardelle
$32.00
Butternut Squash Creme, Prosciutto, Mushrooms, Sundried Tomato's, Peas and Short RIB
For the Table
Mediterranean Spread
$24.00
Garlic lemon hummus, Brandade spread, Eggplant with tomato feta, Olive Tepanade
Whipped Ricotta
$17.00
Savory Fig Compote topped with Balsamic Glaze, Served with Grilled Bread
Olivia's Guacamole
$16.00
Smashed Avocado, queso fresco, Red onions with Jalapeños and Pico de Gallo Severed with blue corn chips
Burrata Antipasto
$22.00
burrata whipped ricotta cream, marinated roasted red peppers, burrata cheese, fig mostarda, sweet copa, soppressata, serano ham, salami, side of crostini bread
Appetizers
Steak Tacos
$23.00
White corn tortillas, Rajas, Chipotle Aioli, Topped with Cotija Cheese, pickle onion, pico de gallo
Arancini
$16.00
Truffle Arancini With Wild Mushrooms And Peas, With Manchego Cheese Fondue
Shrimp Tostada
$22.00
Crispy Shrimp, Guacamole, Pico de Gallo, Queso Fresco, citrus coleslaw
Fried Calamari
$20.00
Crispy fried Calamari with Arugula , Feta cheese , Olives and Tomato Pickled Onion Relish
Stuffed Dates
$12.00
Bacon Wrapped, Manchego Cheese fondue, Stuffed with almonds & Gorgonzola cheese
Crispy Baby Artichokes
$16.00
With saffron Aioli, topped w/olive/tomato/feta cheese and sweet drop relish
Crispy Shrimp Tacos
$20.00
White corn tortillas, citrus coleslaw , Pickled onions , Pico de Gallo and Cotija Cheese
Main Course
Pan Seared Salmon
$34.00
Pan Seared Salmon, Toasted israeli couscous, butternut squash parsnip swiss chard, fennel orange relish
Grilled Half of Chicken
$32.00
Rosemary Au Jus, Garlic Mashed Potatoes, sautéed broccolini
Vegan Bolognese
$32.00
Tomatoes Sauce, Fresh Herbs, Nondairy cheese, Gluten Free Pasta
Flat Iron Steak
$38.00
Chimichurri Sauce served with creamy risotto(peas, broccolini, parsnips, butter nut squash) demi-glace and crispy onions.
Heritage Pork Chop
$38.00
Grilled Pork Chop, sautéed brussels and apples, bacon lardons, garlic mashed potatoes
Pan Seared Scallops
$38.00
pea purée, cabbage citrus slaw, with bacon
Pan Seared Duck Breast
$36.00
Creamy celery root grits, mushrooms, garlic sautéed broccolini, sherry wine reduction sauce
Desserts
Pistachio Creme Brûlée
$14.00
Gelato of the Day
$10.00
Raspberry (Vegan), Vanilla, Chocolate, Espresso
Chocolate & Guava Brioche Bread Pudding
$14.00
Scoop of vanilla ice cream
Apple Crumble
$14.00
Brown Sugar Apple Crumble with Vanilla Gelato and Carmel
Tres Leches
$14.00
Light Sponge Cake topped with Dulce De Leche
Chef's addition to the menu
Fresh Mussels
$22.00
Garlic Toast Points, Choice of: White Wine or Spicy Red Sauce
Blue Point Oysters
$3.50/1
Mignonette, Cocktail Sauce
New Zealand Lamb shank
$32.00
leek mash potatoes, sautéed baby spinach, roasted cherry tomatoes, lamb reduction sauce
Braised Short Ribs
$38.00
leek mash potatoes, sautéed baby spinach, roasted carrots, crispy onions, demi-glace
Course Meal
French Toast and Bananas
$19.00
Texas Style Bread, Bananas Foster Compote with Toasted Walnuts
1038 Omelette
$19.00
3 Egg Omelette, Sauteed Mushrooms, Tomatoes, Spinach and Cheddar . Served with Home Fries
Steak Sandwich
$23.00
Gorgonzola Cheese, Caramelized Onions, Arugula, Chipotle Aioli + French Fries
Steak and Eggs
$25.00
Flat Iron Steak with scramble eggs and Chimichurri Sauce. Served with Homefries
Olivia's Brunch Burger
$21.00
Angus Beef 8 Oz, Brioche Bun, Chipotle Mayo, Swiss Cheese ,Fried Egg , Tomato, Bacon and Onion Jam with whiskey bourbon, Potato Sticks, Served mixed green in a lemon vinaigrette
Avocado Toast
$20.00
Avocado Toast, Sour Dough Bread, Poached Egg, Served With Cucumber Salad
Open Face Lox Sandwich
$20.00
Lox with Scallion cream cheese, Capers, Onions and Cucumbers. Served on grilled sourdough toast. Side of Mixed Greens
Olivia's Fiesta Caesar Salad
$15.00
Romaine Chipotle Caesar Dressing. Roasted Corn, Plum Tomatoes, Cucumbers and Queso Fresco
Pancakes and Berries
$20.00
Ricotta Pancakes and Berry Compote. Served with House-Made Maple, Cinnamon Butter
Chicken and Waffles
$21.00
Chive Cheddar Waffle and Cajun Style Fried Chicken
Chilaquiles Verdes
$20.00
Zesty Salsa Verde over Tortillas. Choice of Chicken Tinga or Chili Lime Shrimp. Topped with over easy Eggs and Avocado. Pico de Gallo and Crema.
Corn Arepa and Short Rib
$20.00
Corn Arepa, Braised Short Rib, Avocado, topped with a poached egg, lime crema, salsa verde and pico de gallo
Olivia's Steak Taquitos
$23.00
Lime Marinate Steak, Pickled Onions, Guacamole and Pico de Gallo
Olivia's Guacamole
$15.00
Smashed Avocado, Red onions with Jalapeno.
Croque Monsier Sandwich
$18.00
Ham, Swiss Cheese, Creamy Bechamel, topped with an egg on Texas Toast
Athena's Salad
$16.00
Kalamata Olives, Shaved Red Onions, Cucumbers, Tomatoes, Feta Cheese, Anchovies, romaine , Red Wine Vinaigrette (Add: Chicken $10, Shrimp $10, Steak $20 or Salmon $16)
Side Dishes
Bacon
$7.00
Turkey Bacon
Chicken Apple Sausage
$7.00
French Fries
$7.00
Fruit Bowl
$10.00
Berries and Pineapple, Topped with Honey and Mint
Home Fries
$7.00
Small Plates
Blue Point Oysters
$12.00/4
Mignonette, Cocktail Sauce
Shrimp Cocktail
$12.00/5
Preserved Lemon, Cocktail Sauce
Empanadas
$12.00
Your Choice of 3 of the same Chicken Pot Pie, Short Rib & Cheddar, Goat Cheese & Caramelized Onion
Lamb Meatballs
$12.00
Two Garlic and Cumin Marinated Lamb Meatballs, Harissa infused Tomato Reduction, Lemon Ricotta, Grilled bread
Lobster Mac and Cheese Pasta
$12.00
Four Cheesy Mac and Cheese with Lobster and Parmesan Fondue
Angus Beef Sliders
$12.00
Three Sliders, Aged Cheddar, Caramelized Onions and Special Sauce
Crispy Baby Artichokes
$12.00
Saffron Aioli
Cocktails
Van Halen
$9.00
Wild Hart Pear & Ginger Gin, Cointreau, Orgeat, Ginger Pajarote, Lemon.
Purple Rain
$9.00
Berry infused Cachaca, Lemon Juice, Aromatic Bitters
Passion Pit
$9.00
Malibu Peach Rum, Charanda, Lime Juice, Passionfruit Liquer
Beer
Modelo
$7.00
Hoboken Brewing, Bodi Blonde
$7.00
Rothaus, Pilsner
$7.00
Lord Hobo, Boom Sauce, Double IPA
$7.00
Dogfish Head, 60 Minute, IPA
$7.00
Wine
Sauvignon Blanc
$8.00
Prosecco
$8.00
Malbec
$8.00