Our Menu
Appetizers

Octopus
$35.00
Seared Octopus, Sauteed potato, Olives and Piquillo Pepper, Fennel Orange Relish

Steak Tacos
$20.00
Home Made Tortillas, Rajas, Chipotle Aioli & Guacamole topped with Cotija Cheese
Arancini
$16.00
Truffle Arancini With Wild Mushrooms And Peas, With Manchego Cheese Fondue

Crispy Baby Artichokes
$16.00
Crispy artichokes, sweet drops pepper, olives and feta with saffron aioli

Shrimp Tostada
$22.00
Crispy Shrimp, Guacamole, Pico de Gallo, Queso Fresco

Mare Frito
$20.00
Crispy fried oysters shrimp and calamari With a squid ink aioli ,with Tomato and onions

Stuffed Dates
$12.00
Bacon Wrapped, Manchego Cheese fondue, Stuffed with almonds & Gorgonzola cheese
Salads

Athena's Salad
$16.00
Kalamata Olives, Shaved Red Onions, Cucumbers, Cherry Tomatoes, Feta Cheese, Anchovies, Mix Greens, Red Wine Vinaigrette (Add: Chicken, Shrimp, Steak or Salmon)

Olivias Burrata Salad
$18.00
Basil Arugula Pesto, Grilled Asparagus Heirloom Tomatoes, Pickled Strawberries, Serrano Ham, Fresh Blackberries, Crostini

Seared Tuna Niçoise Salad
$18.00
Seared Tuna, Green Beans , Tomato, Potatoes, Niçoise Olives, Green Goddess Vinaigrette, Quail Egg

Watermelon Salad
$16.00
Arugula Pesto , Ricotta Salata , Aged Salame , Cucumber and Mint
For the Table

Mediterranean Spread
$18.00
Garlic lemon hummus, Eggplant with tomato feta, Olive Tepanade

Whipped Ricotta
$17.00
Savory Berry Compote , truffle infused whipped Ricotta with Grilled Bread

Olivia’s Guacamole
$16.00
smashed avocado, red onions with jalapeño pico de Gallo and queso fresco
Main Course

Pan Seared Salmon
$34.00
Pan Seared Salmon, Toasted israeli couscous, summer squash, Grilled corn and carrots, fennel orange relish, Saffron vinaigrette
Grilled Half of Chicken
$32.00
Rosemary Au Jus, Manchego Mashed Potatoes

Vegan Bolognese
$32.00
Tomatoes Sauce, Fresh Herbs, Nondairy cheese, Gluten Free Pasta

Hanger Steak
$39.00
Chimichurri Sauce with Fries and Green beans

Heritage Pork Chop
$36.00
Grilled Pork Chop, Grilled eggplant, Grilled summer squash , Onion and Pepper Escabeche With Charred leek mashed potatoes

Pan Seared Scallops
$38.00
Pan Seared Scallops Creamy carrots with grits and grilled corn/ grilled asparagus, corn & red pepper relish

Rigatoni
$32.00
Lemon infused Cream pork fennel sausage, grilled corn sautéed summer squash, peas & carrots

Seafood Diavolo Pasta
$40.00
Shrimp, Mussels, Calamari, Spicy Tomato Sauce, Garlic and Fresh Herbs, linguine Pasta

Lamb Puttanesca
$38.00
Gemelli Pasta, braised lamb, roasted eggplant, mushrooms, capers, robust tomato sauce

Linguine and Clams
$36.00
Manila clams, pancetta, spinach basil pesto, roasted tomatoes
Side Dishes
French Fries
$7.00
Truffle French Fries
$10.00
Truffle Manchego Mashed
$7.00
Charred leek mashed potatoes
$7.00
Desserts
Classic Espresso Creme Brûlée
$14.00

Mango Panacotta
$14.00
Fresh strawberries mango & raspberry

Chocolate Tres Leches
$14.00
Chocolate Cake Vanilla Bean Infused Milk with whipped cream cherries and berries
Sorbets of the Day
$12.00
Vanilla, Chocolate, Strawberry
Brioche Bread Pudding
$14.00
cherry chocolate bread pudding
Berries & Cream
$8.00
Mixed Berries with Cream
Chef's addition to the menu
Fresh Mussels
$22.00
Garlic Toast Points, Choice of: White Wine, Spicy or Red Sauce
Eggplant Rollatini
$11.00
Eggplant, lightly fried, stuffed with whipped ricotta and fresh basil. Topped with mozzarella cheese and marinara sauce
Tuna Tostada
$22.00
Seared Tuna, Guacamole, Pico de Gallo, Queso Fresco
Course Meal
French Toast and Bananas
$19.00
Texas Style Bread, Bananas Foster Compote with Toasted Walnuts
1038 Omelette
$19.00
3 Egg Omelette, Sauteed Mushrooms, Tomatoes, Spinach and Cheddar . Served with Home Fries
Steak Sandwich
$23.00
Gorgonzola Cheese, Caramelized Onions, Arugula, Chipotle Aioli + French Fries
Flat Iron Steak
$24.00
with scramble eggs and Chimichurri Sauce. Served with Homefries
Olivia's Brunch Burger
$21.00
Angus Beef 8Oz, Brioche Bun, Chipotle Mayo, Swiss Cheese, Caramelize Onions, Fried Egg, Lettuce, Tomato, Served Truffle Fries
Avocado Toast
$20.00
Avocado Toast, Sour Dough Bread, Poached Egg, Served With Cucumber Salad
Open Face Lox Sandwich
$20.00
Lox with Scallion cream cheese, Capers, Onions and Cucumbers. Served on grilled sourdough toast. Side of Mixed Greens
Olivia's Fiesta Caesar Salad
$15.00
Romaine Chipotle Caesar Dressing. Roasted Corn, Plum Tomatoes, Cucumbers and Queso Fresco
Pancakes and Berries
$20.00
Ricotta Pancakes and Berry Compote. Served with House-Made Maple, Cinnamon Butter
Chicken and Waffles
$21.00
Chive Cheddar Waffle and Cajun Style Fried Chicken
Chicken and Biscuit
$20.00
Cajun Style Fried Chicken. Buttered Biscuit, Herb Mayo based Coleslaw and Hot Honey. Served with Mixed Greens
Melly's Hash
$20.00
Medley of Potatoes, Corn Beef, Peppers and Onions. Served with Poached Eggs and Grilled Toast
Chilaquiles Verdes
$20.00
Zesty Salsa Verde over Tortillas. Choice of Chicken Tinga or Chili Lime Shrimp. Topped with over easy Eggs and Avocado. Pico de Gallo and Crema.
Corn Arepa and Short Rib
$20.00
Corn Arepa, Braised Short Rib, Avocado, topped with a poached egg, lime crema, salsa verde and pico de gallo
Olivia's Steak Taquitos
$16.00
Lime Marinated Flank Steak, Pickled Onions, Guacamole and Pico de Gallo
Olivia's Guacamole
$15.00
Smashed Avocado, Red onions with Jalapeno.
Croque Monsier Sandwich
$18.00
Ham, Swiss Cheese, Creamy Bechamel, topped with an egg on Texas Toast
Side Dishes
Bacon
$7.00
Choice of Pork or Turkey
Chicken Apple Sausage
$7.00
French Fries
$7.00
Luna Parfait
$11.00
Citrus Infused Greek Yogurt, Berry Compote, In-House Granola. Topped with Honey
Fruit Bowl
$10.00
Berries and Pineapple, Topped with Honey and Mint
Home Fries
$7.00