Corkage Fee Per Bottle
Prosecco, Zardetto, Glera, Italy, NV
Lemon zest with brilliant pearlage. White apricot, citrus and herbaceous notes. Refreshing.
Cabernet Franc, Mattituck, Macari Vineyards, Pet Nat, North Fork, NV
Like wine and beer had a baby, Pet Nat is referred to as "Farmer Fizz". Starting out as a winery secret, is now in the forefront of sparkling wine culture. Light and crisp with cherry and raspberry notes, propped up with a backbone of herbaceous finesse.
Baga-Bical, Filipa Pato, 3B, NV, Barraida, Portugal
Criolla (Pais), Alpamanta, Breva Pet Nat Red, 2021, Mendoza, Argentina
Crunchy banana and bubblegum notes. Like a sparkling Beaujolais! Oh my!
Dom Perignon, Brut, Reims, France, 2010
Sustainable farming, hints of freshly ripened pears, white peach and nectarine
Chardonnay, Laherte Frères, Blanc de Blanc Brut Nature, NV, Epernay, Champagne
Organic and Biodynamic. Green apple, nougat and fresh bread jump out of the glass. These grapes hail from chalky soils and are aged on the lees for 2 years. Nice and creamy.
Pinot Noir-Pinot Meunier, Laherte Frères, Blanc de Noir, NV, Epernay, Champagne, France
Biodynamic. This wine undergoes malolactic fermentation which makes it rounder and it goes down oh, so easy!
Palomino, Bodegas Forlong, 2021, Andalucia, Spain
Custard apple turns to lime rind on the nose. Pears with a line of minerality on the palate. Great for starters.
Viognier, Punta Pays, 2019, Mendoza, Argentina
Pinot Gris, Franz Keller, 2019, Baden, Germany
straw-yellow color wine with green shades, high aromatic intensity, with notes of pear and honeysuckle
Chardonnay, Lioco, 2019, Russian River Valley, Sonoma, California
Sancerre, Domaine Pierre Martin, 2021, Chavignol, France
Apples and pears on the nose follows onto the palate with a crisp, long finish.
Riesling Kabinett, Geil, 2020, Bechtheimer Rosengarten, Rheinhessen, Germany
Candied apricot, orange blossom, honey and petroleum. On the palate, lively green apple and bosc pear, finishing with shortbread.
Sauvignon Blanc, Ventisquero, Réserva, 2021, Maipo Valley, Chile
Sustainable farming, crystal-clear, pale yellow with light green hues. Hints of limes, Grapefruits, Pineapples, and Pears, complemented by floral notes and minerality
Chardonnay, San Simeon, Estate Reserve, 2018, Monterey, California
Truly representative of great California Chardonnay. Beautifully oaked with tropical fruits. Long and elegant finish.
Moscatel Graudo, Joao Pires, 2020, Peninsula de Setubal, Portugal
Gewurtztraminer, Pierre Sparr, Grande Reserve, 2015, Alsace, France
Chardonnay, Camille Giroud, 2019, Bourgogne, France
Albarino, Raul Perez, "Albamar", 2021, Rias Baixas, Spain
Dried pineapple, salted lemon and roasted hazelnuts on the attack with a long finish or dried lemon.
Riesling, Domaine Trapet, 2019, Riquewihr, Alsace, France
Albarino, Keep, 2018, Lost Slough, California
Vermentino-Syrah, Olivia's, Rose, Spain, 2021
Pinot Noir, The Calling, 2019, Monterey County, California
Baking spices followed with bramble and cherry.
Cinsult-Grenache-Cab, Chateau Musar, "Hochar", 2016, Bekam Valley, Lebanon
Yes! You read that right! MUSAR! The champion of Lebanese wine making served out of Magnums. Red cherry, plum and fig follow through to chocolate and black currants. Eastern spice and soft tannins on the finish.
Pinot Noir, Lemelson, 2021, Willamette Valley, Oregon
Malbec, Domaine Bousquet, 2019, Tupungato, Argentina
Cabernet Sauvignon, Grey, 2019, Maipo Valley, Chile
Raspberry, cassis and dark berry fruit, wrapped in black pepper and hints of coffee. Well integrated tannins with a long finish.
Merlot-Cabernet Franc, Chateau Tour u Pas Saint-Georges, 2017, St. Emillion, Bordeaux , France
Aged 15 months in French oak, you'll find this wine juicy with perfumed black fruits. Well integrated tannins, polished and elegant.
Sangiovese, Felsina, 2018, Chianti Classico Riserva, Tuscany, Italy
Pasta Marinara, Pork Chops, Fava beans.... What doesn't this wine pair with.
Tempranillo Riserva, Senorio de P. Pecina, 2014, Rioja, Spain
Monastrell, Altos de Luzon, Jumilla, Spain
Concentrated yet smooth, earthy with a dry finish
Cabernet, Iconic Cellars, Sidekick, 2019, Sonoma, California
Pinot Noir, St. Micheal Eppan, 2021, Sudtirol, Alto Aldige, Italy
Aroma's of blackberry and currant, this wine is compact, floral and elegant. The warm days pair well with cool nights and bring this wine to it's full potential.
Pinot Noir, Heru, 2016, Casablanca, Chile
Carmenere-Syrah, Vertice, 2017, Colchagua Valley, Chile
Chile meets Australia equals rich, deep flavors with a long finish. Pairs with Pork Chops, Steak and cool weather.
Grenache Blend, Peraj Petita, 2020, Capcanes, Spain
Terroir driven, indigenous varietals, that show true expressions of fruit. Red berries and cherry jumps out of the glass. Pairs with pork and veal.
Tempranillo, Torre de Golban, Ribero del Duero
Silky smooth with hints of licorice
Lago di Caldaro, Manincor "der Keil", Schiava, Old vines
Fruit driven with hints of ripe cherries
Tempranillo, Via Cenit, Zamora
Elegant with grippy tannins, chocolate and berries
Mencia-Trousseau, Raul Perez, "Ultreia St. Jacques", 2019, Bierzo, Spain
Juicy red fruit with hints of herbs, coffee bean and tomato leaf.
Dolcetto, Schiavenza, 2020, Serralunga d'Alba, Italy
Dolcetto is called "little sweet one", but don't be deceived. This wine has beautiful acidity, shrouded in bright cherry fruit and has a long refined finish. Pairs well with the Half Chicken.
Baga, Filipa Pato, "Dinamica", 2021, Beiras, Portugal
Strawberries, damson plum, licorice and black pepper leads this elegant red to a fresh finish.
Cabernet Sauvignon, Cardano Estate, 2018, Napa Valley, California
Nose flows with warm cassis and blackberry pie, followed by cedar and tobacco. Finishes with ripe tannins and black fruit.
Pinot Noir, Cristom, "Mt. Jefferson Cuvee, 2021, Eola-Amity, Willamette, Oregon
Cola, berries and oolong tea, followed by juicy red berry flavors that carry all the way to the finish.
Zinfandel, Dashe Cellars, "Vineyard Select", 2021, Contra Costa, California
Black cherry, black raspberry and pomegranate. Bright acidity with a lively texture. Fruit flavors follow through to cocoa on the back end.
Gamay, Failla, Bjornson Vineyard, 2019, Eola-Amity, Willamette, Oregon
Zinfandel, Joseph Swan, Bastoni Vineyard, 2014, Sonoma, California
Deep blue tinged fruit leads to cooking spices and cardamom. Well integrated tannins.
Nebbiolo, Cascina Barrichi, 2015, Barbaresco Riserva, Piedmont, Italy
Nebbiolo, Oddero, "Gallina", 2019, Barbaresco, Italy
Mencia, Lo-Fi, 2021, Santa Maria Valley, California
Cinsault, Coquus, 2021, Itata, Chile
Cerasuolo, COS, 2017, Cerasuolo di Vittoria Classico, Sicily, Italy
Frappato, COS, 2021, Sicily, Italy
Cerasuolo, Cantine Nicosia, "Sabbie di Tutta", 2020, Cerasuolo di Vittoria, Sicily, Italy
Frappato, Cantine Nicosia, "Sabbie de Sutta", 2021, Sicily, Italy
Tintore-Piedirosso, Monte di Grazia, 2015, Campania, Italy
Gamay, Michel Guignier, VV, 2020, Morgon, Beaujolais, France
IGP Cotes Catalanes, Domaine Lafage, Miraflors Syrah, Grenache | 50 year old vines
Elegant with hints of herbs and earthy undertones
Piedmont, Luca Bosio Vineyards | Barbera d' Asti
Fresh and clean with hints of red fruits
Riesling, Selbach, Piesporter Michelsberg, 2019, Germany
Priorat Catalonia Bodegas Torres Perpetual | Carinena, Garnacha tinta
Organic farming, Minerality intermingles with licorice, chocolate and leather
Gamay, Chateau Du Moulin a Vent, 2019, Beaujolais, France
Sangiovese-Sagrantino, Arnold Caprai, 2018, Umbria, Italy
Cabernet Sauvignon, Familia Torres, Mas La Plana, 2015, Penedes, Spain
Old Vines Tempranillo, Finca Museum, Reserva, 2015, Castilla y León, Spain
Sierra Nevada, Celebration, Fresh Hop IPA
Captain Lawrence, Citra Dreams, NEIPA
Fall in a glass!
Hoboken Brewing Cityside IPA
Bright and refreshing. The original Pilsner.
Collective Arts "Get It" Blonde Ale
A collaboration with Run the Jewels. Blonde ale with stone fruit notes.
Lord Hobo, Angelica, Session IPA
Hoboken Brewing Even Flow Citra Pale Ale
Hoboken Brewing Body Blonde
Mexican lager beer
Belgian style lager with a brioche finish.
Stone Brewing, Buenaveza
Salt and lime infused Mexican lager
Barrel Rye, Sea Grass
Finished in Martinique Rum, Madder and Apricot Brandy Barrels
Barrel Bourbon, Armida
Barrel Bourbon, Vantage
Finished in Mizunara, French and American toasted oak barrels.
Abasolo Mexican Corn Whiskey
Angel's Envy Rye
Basil Hayden Bourbon
Tequila & Mezcal
Don Fulano Blanco
Don Fulano Reposado
Don Fulano Anejo
Scotch and Irish Whiskey
Benriach 10, Speyside
The Smoky Ten is made with peated and unpeated spirit, then finished in Jamaican Rum cask, bourbon barrels and virgin oak for 10 years.
Dalmore 12 Year
Dalmore 15 Year
Glengassaugh, Torfa, Highlands
Peated malted barley dried over peat. Campfire smoke leads to lime zest, apricot jam and soft ripe fruits. Hints of pepper and cigar box.
Macallan 12, Sherry Cask, Speyside
Macallan 12 Double Cask, Speyside
Del Maguey Vida Mezcal, Yellow Chartreuse, Aperol and Lime. Our version of a Naked and Famous
Pineapple and Cranberry Infused Slane Irish Whiskey, Sorel, Triple Sec, Orange Bitters and Lemon
Olivia's High Tea
Your Choice of Lemon or Grapefruit Black Tea infused Vodka, Rosemary Agave, Cranberry and Lemon Juice
House infused Peach Bourbon, Ginger Beer, Fresh Lime and Mint
The Olde Fashioned
Barrel Armida Bourbon, Blend of Angostura Bitters, Luxardo Cherry.
Codigo Rosa Tequila, Fever Tree Grapefruit Soda, Pomegranite Molasses, Lime
Mango Strawberry Margarita
Yes! If you haven't tried it, you're missing out!
The Hoboken Life
Blackberry Misunderstood Ginger Whiskey, Strawberry, Lemon Juice, Ginger Ale
Down for the B.O.M
Tequila, Pajarote Blood Orange, Lime, Tajin
Mia Santa Olivia
Tequila, Ancho Reyes, Grapefruit, Lime Juice, Elderflower & Aperol
Sourland Gin Reserve, Lemon Juice, Infused Rosemary Simple Syrup, Aperol
Choice of: Spicy, Strawberry, Mango, Passion Fruit
Negroni and Friends. Campari, Vermouth and you choose the rest. Negroni: Gin, Boulevardier: Bourbon, Old Pal: Rye, Oaxacan: Mezcal, Americano: Soda Water, Sbagliato: Prosecco
They say that the Negroni is equal parts Gin, Sweet Vermouth and Campari. We figured we would share all of the versions that are so near and dear to our hearts. Each one different in its own right.
Read it in Latin | Pineapple, Lime juice, Sprite
Meaning bad water but the good kind | Wild berries, lemon juice, Club soda
El Shirley Temple
A classic one, Maraschino Cherries, Ginger Ale, Pomegranate Molasses
Tinto de Verano
Spaniard’s glass of red water | Cabernet Sauvignon,
Tuesday Through Fridays from 4pm to 6pm!
$5 Vermouth, Sherry, Madeira, Beer
Here is a selection of Apertif's and the like to cleanse your palate and get you ready for Happy Hour.
Hoboken Brewing, Day Beer, Lager
An American Lager brewed by Hoboken Brewing, which is ready to quench that mid-day thirst.
$7 Beer, Tonics & Teas, Daiquiri's
Have you had Rum or Apple Brandy with Tonic??? It's High Time!
Super Bock, Lager, Portugal
Gotta love a crisp lager on draft. Nothing crazy, just crisp and delicious.
Fever Tree Tonic and your liquor of choice: Gray Whale Gin, New Amsterdam Vodka Lemon or Grapefruit, Brugal Rum or Montenegro.
Believe it or not....we've tried all of these and they are to die for! If you're feeling crazy, ask for Calvados and Tonic!
Daiquiris! Coconut, Strawberry, Pomegranate, Passionfruit or regular old Lime.
Yes. Daiquiris! Not frozen and yet they are still zesty. Get's the job done.
Olivia's High Tea. Lemon or Grapefruit Vodka infused with Black Tea. Cranberry, Lemon and Rosemary Simple.
Yes, a John Daly with style that would make Britain blush.
Happy Hour Food Menu
Lamb Meat Balls
3 Meatballs served with Garlic Toast
Chips and Dip
Homemade chips served with Sour Cream Emulsion
Charred Shishito Peppers
Served with a Squid Ink aioli and Toragashi Salt
$9 Elevated Happy Hour Cocktails and Sommelier Selected Wines!
Yes. You read it right. Your choice of liquor: Vodka, Tequila or Mezcal mixed with Kahlua and Owens Espresso.
Wild Hart Pear & Ginger Gin, Aperol and Godiva White Chocolate Liqueur.
Gray Whale Gin, Campari, Starlino Sweet Vermouth
Campari, Starlino Sweet Vermouth, Prosecco, Soda
Dealers Choice of 3 Mezcals that are sure to have you asking for more.